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FOOD FETISH
/fōōd fed-ISH/ adj/noun

a passionate devotion to a particular food or food combination

FOOD FETISH
/fōōd fed-ISH/ adj/noun

a passionate devotion to a particular food or food combination

FOOD FETISH
/fōōd fed-ISH/ adj/noun

a passionate devotion to a particular food or food combination

FOOD FETISH
/fōōd fed-ISH/ adj/noun

a passionate devotion to a particular food or food combination

FOOD FETISH
/fōōd fed-ISH/ adj/noun

a passionate devotion to a particular food or food combination

Welcome to Your Next Food Fetish!

Where Fabulous Flavors Get You So Excited, You’ll Smile On The Inside Too

Here, we show you tantalizing dishes carefully crafted and prepared with love.

Be sure to check back often , as we are always updating our site with the latest contributions to tickle your tongue!

Grouper Soft Tacos

Grouper Soft Tacos

Grouper Soft Tacos (secret seasoning) with poblanos, scallions, watercress, garlic, plum tomatoes and aged cheddar cheese. Served with black bean salsa, sour cream and avocado slices with sriracha.

Tropical Summer Rolls

Tropical Summer Rolls

Yellow miso soup with toasted gyoza and shumai…mixed summer rolls- some mango and some pineapple

Katsu-grilled Salmon

Katsu-grilled Salmon

Katsu-grilled Salmon over sesame-sautéed rice noodle. Lemon-chili sauce. Side of edamame-stuffed golden potato with parsley and shallots, topped with aged cheddar.

Deconstructed Grilled Eggplant

Deconstructed Grilled Eggplant

Eggplant slices made Momma’s way…sliced thin, dipped in egg and breadcrumbs and grilled. Topped with fresh garlic, basil, mozzarella and sangria tomatoes…EVOO drizzle.

Artichoke & Seafood Bouillabaisse

Artichoke & Seafood Bouillabaisse

Steamed Artichoke halves, shrimp and scallops in a light creamy broth with heirloom tomatoes, shallots, spinach and melted aged cheddar.

Savory Poached Egg Pita

Savory Poached Egg Pita

Poached egg atop layers of green peppers, jalapeños, cheddar cheese and Turkey bacon. Garnished with heirloom tomatoes.

Sunflower Sprouts Wrap

Sunflower Sprouts Wrap

Sunflower Microgreens wrapped in an Egg Crépe and served with guacamole and sour cream. Sides of  tortilla chips and Mexican fried rice.

Shrimp vs Scallop Appetizer Battle

Shrimp vs Scallop Appetizer Battle

Colossal Shrimp and Garlic Seared Scallops served with cucumber, tomato and radish micro greens with a lemon-dill dressing.

Tropical Mango Green Papaya Salad

Tropical Mango Green Papaya Salad

Thai green papaya salad with mango, shaved cucumbers, Thai basil, snow peas, scallions, red chili pepper add kafir lime leaves. Tossed and served with crushed peanuts and shrimp.

Scallop-Stuffed Artichoke

Scallop-Stuffed Artichoke

Grilled artichoke filled with scallop and vegetable stuffing, topped with another grilled scallop. Served with a side of drawn butter.

Tuna Tataki & Spring Salad

Tuna Tataki & Spring Salad

Tuna Tataki and avocado with Yuzu Ponzu sauce and wasabi, sprinkled with fresh grown radish shoots. Side salad is Thai heirloom tomatoes, shaved radishes and cucumbers, and fresh grown sunflower sprouts in a dill and rice vinegar dressing

Pasta-Pizza

Pasta-Pizza

Fresh made pizza on Middle-Eastern Yoshon bread with Pomodoro sauce, Parmesan, mozarella, chicken sausage and topped with a tower of linguine tossed in butter, garlic, anchovies, fresh basil and oregano…crowned with a colossal shrimp scampi.

Sweet Potato Sunday Quiche

Sweet Potato Sunday Quiche

Spiralized sweet potato and zucchini blended with fresh thyme, scallions, turmeric and eggs. Baked with sharp cheddar on one half and Brie on the other. Served with sunflower sprouts.

Chicken Sausage Lentil Soup

Chicken Sausage Lentil Soup

Lentil soup with grilled chicken sausage and spinach. Topped with mini ziti and Parmesan cheese. Served with crostini.

Sweet Soy Grilled Salmon

Sweet Soy Grilled Salmon

Fresh Atlantic Salmon glazed with sweet soy. Server with a zucchini-stuffed tomato and a side of fresh-made pumpkin-seed pesto spaghetti.

Chili Teriyaki Glazed Salmon

Chili Teriyaki Glazed Salmon

Atlantic salmon glazed with chili garlic sauce, teriyaki, lime juice, brown sugar. Served with fingerling potatoes tossed in Rosemary and fresh oregano. Side of zucchini pancake.

Sweet Potato Leek Soup

Sweet Potato Leek Soup

Sweet potato and leek soup served with sautéed breaded shrimp  and steamed asparagus. Sign of Zatar  toasted naan strips.

Cinnamon Love Bread

Cinnamon Love Bread

A New Jersey Classic! Cinnamon Challah baked goodness. Topped with confectioners sugar glaze. Yummy!

Winter Comfort Lobster

Winter Comfort Lobster

Fresh lobster tail broiled with butter and mustard seed. Served with dill spaghetti squash and mint basmati rice with diced red onion and cherry tomato.

Chicken Sausage and Peppers

Chicken Sausage and Peppers

Chicken Sausage sauteed with cubanelle and yellow peppers, white onions, sprinkled with cumin and sumac. Served on a toasted slice of Challah with avocado and cilantro, side of salsa verde

Zucchini, Yucca, and Sweet Potato Fritters

Zucchini, Yucca, and Sweet Potato Fritters

Crispy and spicy! Zucchini, Yucca, and Sweet Potato Fritters combined with fresh thyme, rosemary, turmeric and panko breadcrumbs. Topped with sharp cheddar

Shrimp and Broccoli Stir Fry

Shrimp and Broccoli Stir Fry

Shrimp, Broccoli, Gyoza dumplings and bok choy Stir Fried in sesame oil. Served with thin noodle. Sauce is Hoisin and Black Bean

Puff Pastry Medley

Puff Pastry Medley

Puff Pastry with special Montenegro cheesecake filling. Four flavors: blackberry, fresh cherry compote, nectarine, and fresh strawberry compote

Tasty Tira Misu

Tasty Tira Misu

Tira Misu with Blueberries and Mint…Blueberry-White Tea with Macadamia honey and more mint.

Nova Lovers Dream

Nova Lovers Dream

Toasted everything bagel with cream cheese, capers, scallions, fresh dill, and of course, nova… Side salad is watercress with heirloom tomatoes, white onions, fresh oregano and basil

Traditional Angel Hair and Baby Clams

Traditional Angel Hair and Baby Clams

Fresh Baby Clams sautéed in garlic, butter, EVOO, heirloom tomatoes and fresh Basil and Oregano served over Al Dente Angel Hair. Topped with Parmesan

New York Coconut Cheesecake

New York Coconut Cheesecake

New York Style Cheesecake topped with Mixed Nuts Granola and fresh grated Coconut…served with sliced peaches and pears

Sicilian Stuffed Eggplant Tower

Sicilian Stuffed Eggplant Tower

Sicilian Style Breaded Eggplant Stuffed with Chicken Sausage, Ricotta, Fresh Basil and Oregano. Topped with Heirloom Tomatoes, Parmesan and Basil Sprout

Thai Shrimp in Red Curry and Coconut Milk

Thai Shrimp in Red Curry and Coconut Milk

Thai Shrimp, Snow Peas, Bok Choi, White Corn and Bean Sprouts over Basmati Rice in a bath of Red Curry and Coconut Milk. Topped with peanuts and Thai Basil

Nova on a Bagel – Upgraded!

Nova on a Bagel – Upgraded!

Nova on a Toasted Everything Bagel with Cream Cheese, Dill, Scallion and Capers. Side of heirloom tomatoes, artichokes and palmitos. Cilantro and Rice Vinegar.

Seared Tuna Salad

Seared Tuna Salad

Sliced Seared Tuna with radish and Ponzu. Side iceberg wedge with crumbled Bleu Cheese, Turkey Bacon, tomato and fresh Basil

Deli Lunch Platter

Deli Lunch Platter

Lunch platter: egg salad, chicken salad, coleslaw, potato salad, tricolor peppers, avocado, provolone cheese, on a toasted croissant…drizzle of rice vinegar and olive oil… Topped with fresh herbs

Breakfast Waffle Bowl

Breakfast Waffle Bowl

Turmeric Waffle Bowl filled with Huevos Sofrito with Potatoes and Zucchini…side of Avocado with Sriracha Mayo and Black Bean Salsa

Fish Nuggets Over Basmati Rice

Fish Nuggets Over Basmati Rice

Fish Nuggets, Shrimp and Basmati Rice topped with 3 peppers including Poblano…side of grilled Shredded Zucchini with rice vinegar.

Eggplant and Mahi Fritters

Eggplant and Mahi Fritters

Shredded Eggplant and Mahi Fritters , Avocado with Sriracha Mayo. Side of Jalapeño Sour Cream, Sweet Soy and Lime Juice and Sweet and Sour Chili Dipping Sauces

Savory French Toast

Savory French Toast

Savory French Toast: Challah soaked in Organic Eggs, Sofrito, Jalapeño…Virginia Ham and Turkey Bacon

Tangy Shrimp Stir-Fry

Tangy Shrimp Stir-Fry

Shrimp, basmati rice, 3 colors carrots, snow peas, asparagus, peanuts…sauce is chili garlic with lime juice. Tangy-Spicy!

Lunch For Two

Lunch For Two

Lunch for two…Mixed Salad Greens, edamame, avocado, Blue cheese crumble…dressing is cucumber, pear, rice vinegar and coconut milk. Side is Ahi Tuna, Tamari sauce, Masago, Daikon Radish…fresh squeezed blueberry lemonade

Asian Delight Sampler

Asian Delight Sampler

Edamame with salt and garlic, Seared Tuna Roses with pickled Tomato and Tamari Sauce, and Sno-Peas, Noodle, Oyster Mushrooms, Peanuts with Honey and Fresh Green Chili Pepper

Grouper Soft Tacos

Grouper Soft Tacos

Grouper Soft Tacos (secret seasoning) with poblanos, scallions, watercress, garlic, plum tomatoes and aged cheddar cheese. Served with black bean salsa, sour cream and avocado slices with sriracha.

Tropical Summer Rolls

Tropical Summer Rolls

Yellow miso soup with toasted gyoza and shumai…mixed summer rolls- some mango and some pineapple

Katsu-grilled Salmon

Katsu-grilled Salmon

Katsu-grilled Salmon over sesame-sautéed rice noodle. Lemon-chili sauce. Side of edamame-stuffed golden potato with parsley and shallots, topped with aged cheddar.

Deconstructed Grilled Eggplant

Deconstructed Grilled Eggplant

Eggplant slices made Momma’s way…sliced thin, dipped in egg and breadcrumbs and grilled. Topped with fresh garlic, basil, mozzarella and sangria tomatoes…EVOO drizzle.

Artichoke & Seafood Bouillabaisse

Artichoke & Seafood Bouillabaisse

Steamed Artichoke halves, shrimp and scallops in a light creamy broth with heirloom tomatoes, shallots, spinach and melted aged cheddar.

Savory Poached Egg Pita

Savory Poached Egg Pita

Poached egg atop layers of green peppers, jalapeños, cheddar cheese and Turkey bacon. Garnished with heirloom tomatoes.

Sunflower Sprouts Wrap

Sunflower Sprouts Wrap

Sunflower Microgreens wrapped in an Egg Crépe and served with guacamole and sour cream. Sides of  tortilla chips and Mexican fried rice.

Shrimp vs Scallop Appetizer Battle

Shrimp vs Scallop Appetizer Battle

Colossal Shrimp and Garlic Seared Scallops served with cucumber, tomato and radish micro greens with a lemon-dill dressing.

Tropical Mango Green Papaya Salad

Tropical Mango Green Papaya Salad

Thai green papaya salad with mango, shaved cucumbers, Thai basil, snow peas, scallions, red chili pepper add kafir lime leaves. Tossed and served with crushed peanuts and shrimp.

Scallop-Stuffed Artichoke

Scallop-Stuffed Artichoke

Grilled artichoke filled with scallop and vegetable stuffing, topped with another grilled scallop. Served with a side of drawn butter.

Tuna Tataki & Spring Salad

Tuna Tataki & Spring Salad

Tuna Tataki and avocado with Yuzu Ponzu sauce and wasabi, sprinkled with fresh grown radish shoots. Side salad is Thai heirloom tomatoes, shaved radishes and cucumbers, and fresh grown sunflower sprouts in a dill and rice vinegar dressing

Pasta-Pizza

Pasta-Pizza

Fresh made pizza on Middle-Eastern Yoshon bread with Pomodoro sauce, Parmesan, mozarella, chicken sausage and topped with a tower of linguine tossed in butter, garlic, anchovies, fresh basil and oregano…crowned with a colossal shrimp scampi.

Sweet Potato Sunday Quiche

Sweet Potato Sunday Quiche

Spiralized sweet potato and zucchini blended with fresh thyme, scallions, turmeric and eggs. Baked with sharp cheddar on one half and Brie on the other. Served with sunflower sprouts.

Chicken Sausage Lentil Soup

Chicken Sausage Lentil Soup

Lentil soup with grilled chicken sausage and spinach. Topped with mini ziti and Parmesan cheese. Served with crostini.

Sweet Soy Grilled Salmon

Sweet Soy Grilled Salmon

Fresh Atlantic Salmon glazed with sweet soy. Server with a zucchini-stuffed tomato and a side of fresh-made pumpkin-seed pesto spaghetti.

Chili Teriyaki Glazed Salmon

Chili Teriyaki Glazed Salmon

Atlantic salmon glazed with chili garlic sauce, teriyaki, lime juice, brown sugar. Served with fingerling potatoes tossed in Rosemary and fresh oregano. Side of zucchini pancake.

Sweet Potato Leek Soup

Sweet Potato Leek Soup

Sweet potato and leek soup served with sautéed breaded shrimp  and steamed asparagus. Sign of Zatar  toasted naan strips.

Cinnamon Love Bread

Cinnamon Love Bread

A New Jersey Classic! Cinnamon Challah baked goodness. Topped with confectioners sugar glaze. Yummy!

Winter Comfort Lobster

Winter Comfort Lobster

Fresh lobster tail broiled with butter and mustard seed. Served with dill spaghetti squash and mint basmati rice with diced red onion and cherry tomato.

Chicken Sausage and Peppers

Chicken Sausage and Peppers

Chicken Sausage sauteed with cubanelle and yellow peppers, white onions, sprinkled with cumin and sumac. Served on a toasted slice of Challah with avocado and cilantro, side of salsa verde

Zucchini, Yucca, and Sweet Potato Fritters

Zucchini, Yucca, and Sweet Potato Fritters

Crispy and spicy! Zucchini, Yucca, and Sweet Potato Fritters combined with fresh thyme, rosemary, turmeric and panko breadcrumbs. Topped with sharp cheddar

Shrimp and Broccoli Stir Fry

Shrimp and Broccoli Stir Fry

Shrimp, Broccoli, Gyoza dumplings and bok choy Stir Fried in sesame oil. Served with thin noodle. Sauce is Hoisin and Black Bean

Puff Pastry Medley

Puff Pastry Medley

Puff Pastry with special Montenegro cheesecake filling. Four flavors: blackberry, fresh cherry compote, nectarine, and fresh strawberry compote

Tasty Tira Misu

Tasty Tira Misu

Tira Misu with Blueberries and Mint…Blueberry-White Tea with Macadamia honey and more mint.

Nova Lovers Dream

Nova Lovers Dream

Toasted everything bagel with cream cheese, capers, scallions, fresh dill, and of course, nova… Side salad is watercress with heirloom tomatoes, white onions, fresh oregano and basil

Traditional Angel Hair and Baby Clams

Traditional Angel Hair and Baby Clams

Fresh Baby Clams sautéed in garlic, butter, EVOO, heirloom tomatoes and fresh Basil and Oregano served over Al Dente Angel Hair. Topped with Parmesan

New York Coconut Cheesecake

New York Coconut Cheesecake

New York Style Cheesecake topped with Mixed Nuts Granola and fresh grated Coconut…served with sliced peaches and pears

Sicilian Stuffed Eggplant Tower

Sicilian Stuffed Eggplant Tower

Sicilian Style Breaded Eggplant Stuffed with Chicken Sausage, Ricotta, Fresh Basil and Oregano. Topped with Heirloom Tomatoes, Parmesan and Basil Sprout

Thai Shrimp in Red Curry and Coconut Milk

Thai Shrimp in Red Curry and Coconut Milk

Thai Shrimp, Snow Peas, Bok Choi, White Corn and Bean Sprouts over Basmati Rice in a bath of Red Curry and Coconut Milk. Topped with peanuts and Thai Basil

Nova on a Bagel – Upgraded!

Nova on a Bagel – Upgraded!

Nova on a Toasted Everything Bagel with Cream Cheese, Dill, Scallion and Capers. Side of heirloom tomatoes, artichokes and palmitos. Cilantro and Rice Vinegar.

Seared Tuna Salad

Seared Tuna Salad

Sliced Seared Tuna with radish and Ponzu. Side iceberg wedge with crumbled Bleu Cheese, Turkey Bacon, tomato and fresh Basil

Deli Lunch Platter

Deli Lunch Platter

Lunch platter: egg salad, chicken salad, coleslaw, potato salad, tricolor peppers, avocado, provolone cheese, on a toasted croissant…drizzle of rice vinegar and olive oil… Topped with fresh herbs

Breakfast Waffle Bowl

Breakfast Waffle Bowl

Turmeric Waffle Bowl filled with Huevos Sofrito with Potatoes and Zucchini…side of Avocado with Sriracha Mayo and Black Bean Salsa

Fish Nuggets Over Basmati Rice

Fish Nuggets Over Basmati Rice

Fish Nuggets, Shrimp and Basmati Rice topped with 3 peppers including Poblano…side of grilled Shredded Zucchini with rice vinegar.

Eggplant and Mahi Fritters

Eggplant and Mahi Fritters

Shredded Eggplant and Mahi Fritters , Avocado with Sriracha Mayo. Side of Jalapeño Sour Cream, Sweet Soy and Lime Juice and Sweet and Sour Chili Dipping Sauces

Savory French Toast

Savory French Toast

Savory French Toast: Challah soaked in Organic Eggs, Sofrito, Jalapeño…Virginia Ham and Turkey Bacon

Tangy Shrimp Stir-Fry

Tangy Shrimp Stir-Fry

Shrimp, basmati rice, 3 colors carrots, snow peas, asparagus, peanuts…sauce is chili garlic with lime juice. Tangy-Spicy!

Lunch For Two

Lunch For Two

Lunch for two…Mixed Salad Greens, edamame, avocado, Blue cheese crumble…dressing is cucumber, pear, rice vinegar and coconut milk. Side is Ahi Tuna, Tamari sauce, Masago, Daikon Radish…fresh squeezed blueberry lemonade

Asian Delight Sampler

Asian Delight Sampler

Edamame with salt and garlic, Seared Tuna Roses with pickled Tomato and Tamari Sauce, and Sno-Peas, Noodle, Oyster Mushrooms, Peanuts with Honey and Fresh Green Chili Pepper

Featured Fetishes

Tropical Summer Rolls

Yellow miso soup with toasted gyoza and shumai…mixed summer rolls- some mango and some pineapple

Shrimp vs Scallop Appetizer Battle

Colossal Shrimp and Garlic Seared Scallops served with cucumber, tomato and radish micro greens with a lemon-dill dressing.

Pear & Blueberry Coconut Custard Tart

The title says it all!

Cinnamon Love Bread

A New Jersey Classic! Cinnamon Challah baked goodness. Topped with confectioners sugar glaze. Yummy!

Zucchini, Yucca, and Sweet Potato Fritters

Crispy and spicy! Zucchini, Yucca, and Sweet Potato Fritters combined with fresh thyme, rosemary, turmeric and panko breadcrumbs. Topped with sharp cheddar

Puff Pastry Medley

Puff Pastry with special Montenegro cheesecake filling. Four flavors: blackberry, fresh cherry compote, nectarine, and fresh strawberry compote

Tasty Tira Misu

Tira Misu with Blueberries and Mint...Blueberry-White Tea with Macadamia honey and more mint.

New York Coconut Cheesecake

New York Style Cheesecake topped with Mixed Nuts Granola and fresh grated Coconut...served with sliced peaches and pears

Vietnamese Green Papaya Salad

Vietnamese Green Papaya Salad with Shrimp, crushed Peanuts and Thai Basil served in an iceberg shell

Sicilian Stuffed Eggplant Tower

Sicilian Style Breaded Eggplant Stuffed with Chicken Sausage, Ricotta, Fresh Basil and Oregano. Topped with Heirloom Tomatoes, Parmesan and Basil Sprout